Friday, July 31, 2009

San Diego 2009

We just got back from San Diego and I really think we brought back half the beach, given how much sand dropped out of our bags onto my laundry floor! Despite the souvenier, we had a great time. The weather was perfect, except for one day at the beach when it was a little cloudy. This is where we spent most of our time--playing in the really big waves, digging in the sand and soaking up the rays. We also got to spend a lot of time with Papa and Linda, which we loved. Of course, the food isn't half bad at their house either--thanks Linda! And thanks Papa for the golf games. Scott and Jackson loved playing with you! We spent our last day at Legoland. It was really fun this year, given Luke was tall enough to go on all the rides but one, so we could all go together! He and Kaitlyn were a little wary about going on the dragon roller coaster, but once on it, their little hands went straight up in the air the whole ride. Again, our favorite part was Miniland, with all the recreations. We will forever be amazed and impressed at the detail! It was a fun day, and of course we couldn't leave without some Granny's apple fries. For those of you who have been to Legoland, you know these are not to be missed!

Summer

Okay, so I haven't been the best at posting ANYTHING since April. It certainly doesn't mean we haven't done anything. We've been to Lake Powell in June and just got back from San Diego, both fabulous trips. I have nearly 600 pictures between the two, so I'll give you only the highlights. Although, I think the entire trips were "highlights", so it's hard to whittle them down.

My garden is also growing. I got a ton of peas and enough raspberries for FOUR batches of jam--yum! I also have TWO ears of corn. Wow, I know. But consider, I have only three good short rows and I'm told you need at least a quarter acre to grow corn. I didn't think I'd get anything but some stocks to decorate the porch with come Halloween. There are also lots of tomatoes which I'm planning on stewing, making into sauce and then freezing. We should have at least half a dozen big pumpkins too. Yea!

I've only got a week left until my first half marathon. I've been pretty anal about my training schedule, so I hope it pays off. Tomorrow I'm running 11.5 miles, the longest I've ever gone. Last weekend I ran 10 and felt really good afterwards. That's the goal. Not to bonk all next weekend after the race. If I can finish and feel good and beat my three hours worth of music on my iPod, it will be a success.